FLAXSEED CHUTNEY PUDI

Udupi Kitchen’s signature Pudi is a standout among chutney powders that perfectly captures the essence of the Karnataka style Flaxseed Chutney Powder. The slow roasting of various spices in this chutney powder ensures a robust and complex flavor profile that perfectly complements the nuttiness of flaxseed. It’s a wholesome way to savor the goodness of this superfood in your daily diet. So, with every spoonful of our Flaxseed chutney powder, you’re not just savoring a burst of flavors, but you’re also treating your body to a wholesome and nutritious indulgence. Whether sprinkled on your favorite dishes or relished with traditional South Indian fare, our Flaxseed Chutney Pudi is your tastiest and most convenient way to reap the remarkable advantages of flaxseed. Order online or buy Flaxseed Chutney Powder at our retail Woodlands hotel branches and partnered outlets near you. 

INGREDIENTS:
Flaxseeds, It is a high fiber super food. The Omega-3 essential fatty acid has outstanding benefits for heart, diabetes, menopause and cancer. It also has antioxidant qualities and great fiber nutrition. Split Chickpeas (Chana Dal), Is rich in fiber and low in GI & fat. Helps lower cholesterol levels. Black Gram, It is a rich source of proteins, iron and Vitamin B. It is also an energy booster and has anti-aging and anti-inflammatory properties. Sesame Seeds Powder, Excellent source of copper, manganese, calcium, magnesium, iron and zinc. Chilli Powder, Combats inflammation and pain. It reduces cholesterol, cleans congestion and helps improve immunity. It is also an excellent source of Vitamin C and A. Salt, Curry Leaves Powder, Fights infection, improves hair and skin and helps in gastrointestinal problems. Sugar, Tamarind Powder, Handles digestion issues, fever, sore throat, rheumatism, inflammation and sunstroke. Asafoetida.The anti-inflammatory and anti-oxidant properties alleviate digestive problems.

Ready to Eat:

Enjoy this Flaxseed Chutney Pudi as is or mix it with either virgin coconut oil or ghee or virgin olive oil.Enjoy with Idilis, Dosas, Uppittu, Dahi vada, Oats, Sandwiches, Salads, Raita, Curd and more.