The Beginners Guide to Using the Best Bisi Bele Bhath Masala Pack on the Internet

Bisi Bele Bhath is one of the most popular dishes in South India, and for very good reasons. This flavor-packed rice dish is the perfect mix of healthy and tasty. Bisi Bele Bhath spice blend powders contain various aromatic spices and lentils. Add your preferred vegetables to the powder mix, and you have the ultimate home-cooked South Indian “comfort” food.

If you love South Indian food and its unique flavors, Bisi Bele Bhath should be on your weekly menu. The ground lentils used in this dish taste divine and are great for your health. However, creating the perfect Bisi Bele Bhath without a spice blend powder is difficult. That’s why EFGH Food offers the best ready-to-cook Bisi Bele Bhath masala online.

Prepare Karnataka’s most popular vegetarian rice dish with our ready-to-cook Bisi Bele Bath pack in just a few minutes. This ready-to-cook mix contains rice, lentils, vegetables, coriander, cardamom, cloves, and other healthy ingredients. Preparing this classic South Indian dish for the first time? Here’s everything you should know about this dish.

What Is Bisi Bele Bhath?

Bisi Bele Bhath is one of the oldest dishes from Karnataka. It’s Karnataka’s version of khichdi but with extra aroma, spices, and health benefits. We have carefully created the Bisi Bele Bhath masala recipe using blends of several aromatic Indian spices and herbs. The best part about our Bisi Bele Bath pack is that it tastes good with all types of veggies.

Mix the pack with water, rice, and tur dal and place it inside a pressure cooker. Feel free to mix all types of veggies – from tomatoes to jaggery for added flavoring and nutrients. In 10-15 minutes, your Bisi Bele Bhath will be ready to fill your appetite and enrich your taste buds.

How to Store the Bisi Bele Bhath Pack?

Many people who buy online masala worry about perishability. Don’t worry – our Bisi Bele Bhath Pack can last for months if it is stored properly. A 25 g pack of our ready-to-cook Bisi Bele Bhath can easily serve up to four people. If you’re making this dish for fewer people, store the leftover inside an air-tight container.

Our customers like to store these ready-to-cook mixes inside air-tight containers and use them as “comfort” foods. Even amateur cooks can prepare super-healthy and flavorful dishes in no time with EFGH Food’s Bisi Bele Bhath masala recipe. Store, cook and repeat until the pack is complete.

How is the Bisi Bele Bhath Ready-To-Cook Spice Mix Made?

This spice mix is not easy to make. Our experts have spent years giving this mix its authentic Carnatic taste. We create this mix using state-of-the-art roasting, grinding, and processing tools. Our team roasts and dries the following ingredients to create this delicious spice blend –

• Curry Leaf Powder
• Kapok Buds
• Cinnamon
• Clove
• Cardamom
• Black Gram
• Chili Powder
• Coriander Powder
• Chana Dal
• Shredded Coconut

These ingredients give this spice blend powder amazing nutritious qualities. Our advanced masala mixing machines allow us to carefully calibrate the blending of each ingredient. That’s why it’s much richer in taste than homemade Bisi Bele Bhath – another reason to buy online masala!

How to Make Bisi Bele Bhath Tastier?

Here are some added ingredients that taste the best with Bisi Bele Bhath –

• Pearl onions
• Pumpkin
• Squash
• Lemon (juice)
• Tamarind (paste)
• Quinoa

You can add all types of veggies to your Bisi Bele Bhath. If you want your dish to be extra spicy, add 1-2 teaspoons (no more than that) of chilli powder. Add this while the dish is still being prepared inside the pressure cooker. If you want your Bisi Bele Bhath to taste and feel like stew/soup, add 1-2 extra cups of water.

Some users who wish to consume more carbs also add quinoa to the mix. Regardless of how many extra ingredients you add, the dish will require the same amount of pressure-cooking time.

How to Serve Bisi Bele Bhath?

If there’s one thing you can’t do while serving Bisi Bele Bhath is to serve the dish lukewarm. Like most South Indian delicacies, Bele Bhath tastes the best when it is served “Bisi.” The word “Bisi” means piping hot. That’s why this word serves as a prefix for almost all popular rice dishes in Karnataka. Users should only serve Bisi Bele Bath super-hot.

You can add carrots, slices of potatoes, brinjal, peas, and beans, to our ready-to-cook Bisi Bele Bath pack. In terms of garnishing, ghee and roasted cashews work the best. Temper the dish with ghee and roasted cashews and garnish it with coriander leaves.

Regardless of what veggies you add to this mix, don’t forget to serve it with raita. Boondi raita, in particular, tastes amazing with Bisi Bele Bhath. Having potato crisps or “papadam” along with this healthy dish is also not a bad idea.

The Bisi Bele Bhath dish was a staple in the royal kitchens of Karnataka. With EFGH Food’s ready-to-cook Bisi Bele Bhath pack, you can taste royalty with maximum comfort and convenience. Order our Bisi Bele Bhath pack now and have it delivered straight to your home. With EFGH, you can prepare this classic South Indian dish with total ease!